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Barbecuebible.com :: View topic - Soaking <B>wood</B> chunks vs. using green <B>wood</B>…


Hi everyone,
I was wondering, what’s the difference between using green wood chunks and soaking

seasoned wood? I buy my wood from Smokinlicious ( www.smokinlicious.com ) and they say that their wood

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This entry was posted on Wednesday, March 19th, 2008 at 12:32 pm and is filed under Total Hardwood Blog Posts. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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